Lovage Bistro in Saint Paul's Bay

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comments 5

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  Noeleen Cremona

  :: 23 April 2018 13:13:54

  The most delightful and yummy food I've had in a restaurant in a while! Well done ☺

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  Edward Camilleri

  :: 23 April 2018 13:01:12

  Absolutely Amazing! I decided to vist Lovage with my girlfriend for Sunday lunch... It was one of the best decisions I ever made ! We started off with Baked Goat Gbejna to share. On our first bite our taste buds were awakened in the most delightful manner. I had never tried a baked gbejna before and it was quite a pleasant surprise. The touch of maltese honey, cut through the saltiness of the cheese delightfully. Main course was an even bigger surprise! I had the braised Beef Belly whilst mrs had Pork Belly. Remembering about the experience I'm drooling again! The beef was extremly tender ans the pork belly was both jucy and crispy. And last but not least... The chocolate fondant. Oh My God! Words and pictures can't do it enough justice! As we were finishing our meal, the Chef came out to see if everything was to our satisfaction... Prior to going I always heard good reviews but, as I told Chef Matthew, my expectations were happily exceeded! Will be returning soon!

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  Antonio Staffoni

  :: 01 April 2018 12:22:31

  Excellent restaurant. I had dinner there with my family, italian & some local dishes cooked to perfection. Very good the mussels, wonderful pasta. The waiter was extremely helpful, pleasant to talk to and professional. Moderate prices, one gets a lot for his euros.

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  charlo Galea

  :: 31 March 2018 05:11:31

  Excellent food. A choice from specialities at reasonable prices. Nice selection of wines. Simply the best.

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  Alessia Pirronti

  :: 25 December 2017 16:02:53

  Staff very nice and friendly. High quality. Not cheap but not expensive at all. Must try the 1kg steak, very tasteful. It is served with two different sauces (mushrooms or blue cheese or pepper sauce) , covered with fried onions and two sides (roasted potato and fresh vegetables). Pastries are good too.