Taproom en Il-Belt Valletta

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comentarios 5

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  Alexandra Silva

  :: 12 mayo 2018 00:44:32

  We went with some friends and it was lovely. We had a table outside and the waiter managed to put us inside a few minutes later once the table was free. I must admit that we waited for a little while but it’s totally worth to be waited. The pasta is fresh and homemade, tasty food and super deliciously. I saw the chef preparing a creme Brûlée and I couldn’t resist. It was perfect.. just perfect. The staff was nice, helpful. We had a lot of fun and really enjoyed our dinner. We will definitely come back :) A big thanks to the chef and his team.

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  Diane Depasquale

  :: 03 mayo 2018 07:54:05

  Service and food is great . They even ask you if you want your 2nd plate straight away or to wait a bit. But everything was divine . I had a lovely snapper delish .

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  Anneli Nilsson

  :: 15 marzo 2018 10:06:24

  Everything was amazing! Food, reception, service, ambiance, double up AMAZING! Not expensive. What we paid felt like a true bargain!

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  Zeena Wilson

  :: 28 febrero 2018 07:20:19

  Welcoming and friendly staff. Food not as amazing as previous feedback from other diners led me to expect. My husband had the pea and leek risotto and that was very tasty. My seabream was cooked well but a bit on the greasy side. The potatoes were very greasy and vegetables hidden beneath a bit as an after thought but the vegetables were nice. A small menu to choose from but I like that as it means food is cooked fresh. Service was good. I thought my fish dish was expensive for what it was.

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  Änn

  :: 07 noviembre 2017 18:10:32

  Went here twice for dinner. The food is and cocktails were very good. We had a very nice and funny waiter. Yesterday the service was a bit too slow though as we had to wait for over 25 min till we were able to order dessert. All in all a great experience though and I would definitely recommend it. PS. The desserts are huge and one dessert is definitely enough for two people to share.