The Submarine in Il-Belt Valletta

Coronavirus disease (COVID-19) Situation

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121420

deaths

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MaltaThe Submarine

 

closed

🕗 opening times

Monday-
Tuesday-
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Saturday-
Sundayclosed
Triq il-merkanti 42, Il-Belt Valletta VLT 1173, Malta
contacts phone: +356 7706 4944
larger map & directions
Latitude: 35.897603, Longitude: 14.513506

comments 5

  • en

    James Duncan

    ::

    Hidden little gem of Valetta, 3.50EUR for sandwich with 3 fillings of fresh tasty ingredients. Lots of food for a light snack and very reasonably priced, good friendly customer service. Got chairs from out back for parents who were struggling with the walking around Valetta and couldn't do enough for them.

  • en

    Guiping Xie

    ::

    Good amount of food for cheap. It was 3.50 euro to make your own with 3 toppings (1 meat, cheese, and other) when I visited. They currently only accept cash.

  • C.T. Sorrentino

    C.T. Sorrentino

    ::

    TripAdvisor has this little place listed about four blocks East (toward the fort) on Merkanti, so we had to call to find out exactly where they were. The owners have been begging TripAdvisor to fix the map issue for months, but have been ignored. That is one of the reasons why I resigned as a Top Contributor on TripAdvisor, because they do not respond to customers (merchants or reviewers - aka the people that pay their bills) and because they selectively publish reviews, a practice I found deceiving and dishonest. The Submarine is run by a very nice Italian couple from Bologna and boy do they make great sandwiches and at reasonable prices. Fresh breads (ciabatta, baguette, ftira and others) and fillings of your choice (salami, prosciutto, mortadella ... you name it ... and dozens of cheeses, toppings and sauces ... all for just €3.50 ... MAMMA MIA ... CHE BUONO ... HOOAH! If the map is wrong, which like most addresses in Malta is very likely, ask a local where 42B Merkanti Street is. I can guarantee you it is worth the effort. It is a tiny place, but the sandwiches are big and scrummy. I had a salami, gouda, mushroom and tomato sandwich with an olive oil and balsamic vinaigrette, toasted on ciabatta and YUUUUUUUUM, it was delicious. My wife's finocchiona (a Tuscan salami), provolone, olive and pesto on toasted ftira (Maltese bread) was equally as good. Include a cold pint of beer and an ice tea, and we were satiated and happy as larks for just €13 total. What more can you ask for? CombatCritic Gives The Submarine 10 Bombs Out Of 10 ... More Bombs Are Better!

  • Andrei Sîncrăian

    Andrei Sîncrăian

    ::

    DIY sandwiches with local ftira. Best street food in Valetta. Bring your appetite.

  • Willem Swart

    Willem Swart

    ::

    Excellent choice for tourists. Build your own sandwich from the multiple options. Friendly owner and quick service. Inexpensive and good quality.

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