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Ian Galea
::Another fish restaurant to experience for those who love to eat the produce of our seas. The place is miniscule with limited seating so one needs to book well in advance. But the food is very professionally prepared and presented. It was our second time there and we will surely return.
Honza Ambrož
::The best italian food we have had in years, with a corresponding price tag. We've loved the concept - no fixed menu, couple of choices driven by recommendations. The wine was exclusive, the bottle selected to match the food by the staff. The coffee was also perfect. At last but not least, the staff was extremely welcoming and helpful. Marvellous!
Maria Pace
::Amazing seafood place! Everything is fresh and super tasty! Staff is amazing and super friendly
Jeff Tabone
::Okay, this restaurant gave me a food high like I haven't had in a very long time, it was spectacular, simple, DELICIOUS and unexpected. The service was incredible by both Jeannette and Simone the owner. We walked out of there feeling totally content and beyond satisfied! I am already thinking about our next visit...
Andrew mizzi
::Casual dinning at its best.